food hygiene
GH Training Solutions run the following courses – accredited by the CIEH (Chartered Institute of Environmental Health) or by HABC (Highfield Awarding Body for Compliance)
Level 2 Award in Food Safety in Catering
(Previously called Foundation or Basic Food Hygiene)
Ideal for anyone who handles food, this course provides key information that will ensure your staff knows the correct methods and principles of food handling.
This course is essential to ALL people working within a food business
Level 3 Award in Food Safety in Catering
(Previously called Intermediate Food Hygiene)
A progression on Level 2, this course builds on candidate’s knowledge of food hygiene, and develops their ability and confidence to ensure that their staff are fulfilling both legislative and company requirements.
This course is aimed at people working in food businesses at a supervisory and managerial level.
How confident are you that your staff understand food hygiene, download this free crossword and see how well they do. Click here for the crossword answers Please let us know your feedback.
